Take a Tour of Different Kelp Hatcheries

It would be difficult to find two hatcheries that look the same. Your setup can be dictated by the space that’s available, the materials you have access to, and the species of seaweed you are trying to grow. As long as you have the essential equipment: seawater, lights, nutrients, etc. (all of which you’ll learn about in a following course) the design is largely up to your creativity.

Below you’ll find a visual tour of several different hatchery setups operating in the U.S. We’ll dive into the specifics of the systems in the courses to come, but for now, notice the wide diversity of hatchery designs that are operating across the industry.

GreenWave, Connecticut

The GreenWave hatchery consists of 40 20-gallon tanks, with only half operating at one time. Each week, 20 of our tanks are holding spools, while the other 20 are being cleaned and prepped to receive those spools during the weekly water changes. Hard plumbing brings filtered sea water directly to individual tanks, but the tanks are then plumbed in pairs in order to use a single chiller per two tanks. T-12 fluorescents are used as the light source, and due to the heat emitted by both the lights and the chillers, an AC unit is required as an offset.

The GreenWave hatchery functions as both a commercial and educational facility. We grow sugar kelp seed for the farmers in southern New England, but also test new products and techniques to find the best cultivation practices and de-risk the trial and error process for new and emerging hatcheries.

Seagrove Kelp Co., Alaska

The hatchery depicted here has lots of open space and operates in a refrigerated room. The main components are moveable shelving and acrylic tanks. Their system has some soft plumbing (which is built from a type of flexible tubing rather than PVC) which connects to chillers located in another room. They also have plumbing for filling and draining their tanks with ease. The light ballasts hang on either side of the acrylic tank using a PVC frame that hangs from the top of the tank stands.

Seagrove runs a commercial hatchery to support their 100-acre kelp farm in Southeast Alaska.

Alutiiq Pride Marine Institute, Alaska

This hatchery utilizes a room in their shellfish hatchery to grow kelp. They use one chiller for every pair of tanks and have supplementary heating and cooling to manage the temperature of the room.

Alutiiq Pride Marine Institute is an Indigenous-owned shellfish and seaweed hatchery in Seward, Alaska. The Institute grows for several kelp farmers in Southcentral Alaska.

Woods Hole Oceanographic Institution, Massachusetts

WHOI has tried growing seed spools in several different culturing systems, ranging from 10-gallon aquaria lit from the side to 80-gallon tanks with lighting from the top. Over the years, WHOI has moved away from using chillers and now operates with all spools growing in a temperature-controlled, walk-in room. Their lighting has shifted from compact fluorescent tubes to LED strips or panels, as seen in the photos. Tank circulation has also been increased to promote nutrient absorption.

The Woods Hole Oceanographic Institution (WHOI) operates a research-based hatchery that grows a small number of spools for local kelp farmers. The majority of the work at the WHOI hatchery revolves around gametophyte culturing.

Stony Brook University Southampton Marine Station, New York

Seawater is piped directly into 20-gallon aquaria housed within an 8-by-7-by-7.6 environmental chamber that is temperature-controlled. This hatchery isn’t much larger than a broom closet! The seawater is filtered through a series of cartridge filters and passed through a 5-foot ultraviolet (UV) sterilization column before entering the tanks. The hatchery uses fluorescent light bulbs with window screens to regulate the intensity.

Stony Brook University Southampton Marine Station operates a research-based hatchery that grows primarily for various field studies that they conduct. Established in 2019, it was the first kelp hatchery permitted in New York State.

Shinnecock Kelp Farmers, New York

The tanks are plumbed in pairs to save money on the number of chillers and pumps that are needed. Only one pair of tanks is operational at a time, while the other set is cleaned and prepared for weekly water changes.

The Shinnecock Kelp Farmers hatchery is the first Indigenous women-owned and operated kelp hatchery on the East Coast.