{"id":16585,"date":"2026-03-05T22:46:45","date_gmt":"2026-03-05T22:46:45","guid":{"rendered":"https:\/\/hub.greenwave.org\/lms\/?post_type=resources&p=16585"},"modified":"2026-03-05T23:20:26","modified_gmt":"2026-03-05T23:20:26","slug":"state-of-the-kelp-industry-report-live-qa","status":"publish","type":"resources","link":"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/","title":{"rendered":"State of the Kelp Industry Report: Live Q&A"},"menu_order":-1,"template":"","topic":[55,56,57],"class_list":["post-16585","resources","type-resources","status-publish","hentry","topic-nursery","topic-farming","topic-processing-markets"],"acf":[],"yoast_head":"\nState of the Kelp Industry: Live Q&A | GreenWave | Ocean Farming Hub<\/title>\n<meta name=\"description\" content=\"A discussion of key findings and data from GreenWave's State of the Kelp Industry: A Decade in Review report, covering production capacity, market diversification, processing infrastructure gaps, and what it will take to scale a resilient industry. Sam Garwin, Director of Market Development, joins for an in-depth Q&A session with seed producers, farmers, buyers, researchers, and other kelp industry stakeholders. Presented by Kendall Barbery, GreenWave's Director of Partnerships and Industry Engagement and lead author of the report. Chapters: 00:00 - Introduction Overview of the session, GreenWave's mission, and the data sources behind the State of the Kelp Industry report 07:01 - Production Capacity and Farm Data by the Numbers Permitted farm acreage across six regions, seed production capacity, active cultivation rates, and latent capacity across the US and Canada 11:05 - Market Landscape and the Shifting Value Chain Diversification beyond food and beverage into biomaterials, functional ingredients, and agricultural inputs; the critical processing infrastructure gap; and moving from sustainability messaging to solving buyer problems 15:15 - Key Takeaways Actionable findings for seed producers, farmers, buyers, and the broader community of support \u2014 and why coordinated levers across the value chain are essential for scaling 19:22 - Q&A: Infrastructure, Market Development, and Species Diversification Questions on less-conventionally marketed macroalgae, heavy metals testing, West Coast bottlenecks, processing infrastructure, international co-op models, and gametophyte culturing 45:49 - Q&A: Bioplastics, Food Market Challenges, and Dulse Cultivation Discussion on right-sized material applications, lessons from kelp food company failures, sugar kelp R&D, and an overview of dulse cultivation operations across North America\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"State of the Kelp Industry: Live Q&A | GreenWave | Ocean Farming Hub\" \/>\n<meta property=\"og:description\" content=\"A discussion of key findings and data from GreenWave's State of the Kelp Industry: A Decade in Review report, covering production capacity, market diversification, processing infrastructure gaps, and what it will take to scale a resilient industry. Sam Garwin, Director of Market Development, joins for an in-depth Q&A session with seed producers, farmers, buyers, researchers, and other kelp industry stakeholders. Presented by Kendall Barbery, GreenWave's Director of Partnerships and Industry Engagement and lead author of the report. Chapters: 00:00 - Introduction Overview of the session, GreenWave's mission, and the data sources behind the State of the Kelp Industry report 07:01 - Production Capacity and Farm Data by the Numbers Permitted farm acreage across six regions, seed production capacity, active cultivation rates, and latent capacity across the US and Canada 11:05 - Market Landscape and the Shifting Value Chain Diversification beyond food and beverage into biomaterials, functional ingredients, and agricultural inputs; the critical processing infrastructure gap; and moving from sustainability messaging to solving buyer problems 15:15 - Key Takeaways Actionable findings for seed producers, farmers, buyers, and the broader community of support \u2014 and why coordinated levers across the value chain are essential for scaling 19:22 - Q&A: Infrastructure, Market Development, and Species Diversification Questions on less-conventionally marketed macroalgae, heavy metals testing, West Coast bottlenecks, processing infrastructure, international co-op models, and gametophyte culturing 45:49 - Q&A: Bioplastics, Food Market Challenges, and Dulse Cultivation Discussion on right-sized material applications, lessons from kelp food company failures, sugar kelp R&D, and an overview of dulse cultivation operations across North America\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/\" \/>\n<meta property=\"og:site_name\" content=\"Ocean Farming Hub\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/GreenWaveOrg\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-05T23:20:26+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@greenwaveorg\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/\",\"url\":\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/\",\"name\":\"State of the Kelp Industry: Live Q&A | GreenWave | Ocean Farming Hub\",\"isPartOf\":{\"@id\":\"https:\/\/hub.greenwave.org\/lms\/#website\"},\"datePublished\":\"2026-03-05T22:46:45+00:00\",\"dateModified\":\"2026-03-05T23:20:26+00:00\",\"description\":\"A discussion of key findings and data from GreenWave's State of the Kelp Industry: A Decade in Review report, covering production capacity, market diversification, processing infrastructure gaps, and what it will take to scale a resilient industry. Sam Garwin, Director of Market Development, joins for an in-depth Q&A session with seed producers, farmers, buyers, researchers, and other kelp industry stakeholders. Presented by Kendall Barbery, GreenWave's Director of Partnerships and Industry Engagement and lead author of the report. Chapters: \u2022 00:00 - Introduction \u2022 Overview of the session, GreenWave's mission, and the data sources behind the State of the Kelp Industry report \u2022 07:01 - Production Capacity and Farm Data by the Numbers \u2022 Permitted farm acreage across six regions, seed production capacity, active cultivation rates, and latent capacity across the US and Canada \u2022 11:05 - Market Landscape and the Shifting Value Chain \u2022 Diversification beyond food and beverage into biomaterials, functional ingredients, and agricultural inputs; the critical processing infrastructure gap; and moving from sustainability messaging to solving buyer problems \u2022 15:15 - Key Takeaways \u2022 Actionable findings for seed producers, farmers, buyers, and the broader community of support \u2014 and why coordinated levers across the value chain are essential for scaling \u2022 19:22 - Q&A: Infrastructure, Market Development, and Species Diversification \u2022 Questions on less-conventionally marketed macroalgae, heavy metals testing, West Coast bottlenecks, processing infrastructure, international co-op models, and gametophyte culturing \u2022 45:49 - Q&A: Bioplastics, Food Market Challenges, and Dulse Cultivation \u2022 Discussion on right-sized material applications, lessons from kelp food company failures, sugar kelp R&D, and an overview of dulse cultivation operations across North America\",\"breadcrumb\":{\"@id\":\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/hub.greenwave.org\/lms\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"State of the Kelp Industry Report: Live Q&A\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/hub.greenwave.org\/lms\/#website\",\"url\":\"https:\/\/hub.greenwave.org\/lms\/\",\"name\":\"Ocean Farming Hub\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/hub.greenwave.org\/lms\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/hub.greenwave.org\/lms\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/hub.greenwave.org\/lms\/#organization\",\"name\":\"Ocean Farming Hub\",\"url\":\"https:\/\/hub.greenwave.org\/lms\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/hub.greenwave.org\/lms\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/media.hub.greenwave.org\/wp-content\/uploads\/2025\/11\/10123510\/gw-logo-inline.jpg\",\"contentUrl\":\"https:\/\/media.hub.greenwave.org\/wp-content\/uploads\/2025\/11\/10123510\/gw-logo-inline.jpg\",\"width\":2402,\"height\":834,\"caption\":\"Ocean Farming Hub\"},\"image\":{\"@id\":\"https:\/\/hub.greenwave.org\/lms\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/GreenWaveOrg\/\",\"https:\/\/x.com\/greenwaveorg\",\"https:\/\/www.greenwave.org\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"State of the Kelp Industry: Live Q&A | GreenWave | Ocean Farming Hub","description":"A discussion of key findings and data from GreenWave's State of the Kelp Industry: A Decade in Review report, covering production capacity, market diversification, processing infrastructure gaps, and what it will take to scale a resilient industry. Sam Garwin, Director of Market Development, joins for an in-depth Q&A session with seed producers, farmers, buyers, researchers, and other kelp industry stakeholders. Presented by Kendall Barbery, GreenWave's Director of Partnerships and Industry Engagement and lead author of the report. Chapters: 00:00 - Introduction Overview of the session, GreenWave's mission, and the data sources behind the State of the Kelp Industry report 07:01 - Production Capacity and Farm Data by the Numbers Permitted farm acreage across six regions, seed production capacity, active cultivation rates, and latent capacity across the US and Canada 11:05 - Market Landscape and the Shifting Value Chain Diversification beyond food and beverage into biomaterials, functional ingredients, and agricultural inputs; the critical processing infrastructure gap; and moving from sustainability messaging to solving buyer problems 15:15 - Key Takeaways Actionable findings for seed producers, farmers, buyers, and the broader community of support \u2014 and why coordinated levers across the value chain are essential for scaling 19:22 - Q&A: Infrastructure, Market Development, and Species Diversification Questions on less-conventionally marketed macroalgae, heavy metals testing, West Coast bottlenecks, processing infrastructure, international co-op models, and gametophyte culturing 45:49 - Q&A: Bioplastics, Food Market Challenges, and Dulse Cultivation Discussion on right-sized material applications, lessons from kelp food company failures, sugar kelp R&D, and an overview of dulse cultivation operations across North America","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/hub.greenwave.org\/lms\/resources\/state-of-the-kelp-industry-report-live-qa\/","og_locale":"en_US","og_type":"article","og_title":"State of the Kelp Industry: Live Q&A | GreenWave | Ocean Farming Hub","og_description":"A discussion of key findings and data from GreenWave's State of the Kelp Industry: A Decade in Review report, covering production capacity, market diversification, processing infrastructure gaps, and what it will take to scale a resilient industry. 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