Kelp Lifecycle: From Wild Growth to Hatchery Cultivation

This video explores how kelp’s unique biphasic life cycle functions both in natural settings and controlled hatchery environments. Follow the complete growth journey from spore to mature plant, and discover how innovative cultivation methods are making kelp farming more sustainable and predictable.

Transcript

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Kelps lifecycle can change based on environmental and growth conditions

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in the wild and on farms. Kelp goes through its natural lifecycle,

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including the release of spores and fertilization in a hatchery setting.

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These natural conditions are replicated and controlled to encourage reproduction

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and optimize growth. All kelps, regardless of environment,

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have a unique biphasic lifecycle and means of reproduction,

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meaning they pass through two distinct life stages, a gametophyte phase,

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and a spora fight phase.

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Let’s move through these stages to understand the basic lifecycle of kelp.

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The kelp lifecycle begins when an adult kelp blade develops reproductive sous

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tissue. A raised dark brown stripe down the center of a mature blade.

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This typically happens in the spring and fall. Zo spores,

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small flagellated cells are released from the speria to farm

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kelp.

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We collect sous tissue from the wild and control the release of its spores.

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In a lab environment,

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the Zo spores develop into male and female GA totes,

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which are microscopic branching cells.

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Once triggered by certain environmental conditions such as changing light and

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temperatures,

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male gato bytes produce sperm and female gato bytes produce eggs.

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The sperm fertilizes the egg, which forms a zygote.

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The zygote develops into an embryo.

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The embryo grows into a juvenile sporophyte for cells,

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which eventually becomes a mature kelp plant in the hatchery.

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These juvenile spora fights are grown on seed string,

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which is ultimately transferred to grow lines on a farm in the wild end.

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On farms mature kelp plants can produce millions of spores for reproduction.

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In just a few months time triggered by the right environmental conditions,

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the kelp develops sous tissue and releases its spores into the water,

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which settle and develop into gato bytes,

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and then the cycle starts all over again.

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Traditionally,

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the cultivation of kelp seed string in a hatchery setting is dictated by kelps

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natural lifecycle. In the fall,

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science divers collect reproductive source tissue from wild kelp beds and bring

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it to a lab.

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There the source tissue is cleaned to remove contamination that could outcompete

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the juvenile kelp processed and exposed to specific conditions that

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stimulate the release of Zo spores.

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These spores are collected in a concentrated spore solution where the density of

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spores is carefully calculated using a microscope and precise volume

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measurements.

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Soon after spools of tightly wound twine are submerged in the spore rich

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liquid at the appropriate density where the Zo spores eventually settle and

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attach to the twine. After 24 hours,

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the spools are exposed to optimal light and nutrients that encourage them to

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grow.

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They’re typically held in tanks under these optimal conditions for four to six

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weeks until they’re ready to be transferred onto grow lines on the farm.

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In recent years, a new,

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more highly controlled form of seed drink cultivation has been used to propagate

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kelp.

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Gametophyte culture begins the same way as traditional seed drink culture with

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sous tissue being collected from reproductive kelp blades in the wild,

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but instead of exposing these spores directly to seed string to begin the grow

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out process,

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cultures are created by putting the spores into a container filled with

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pasteurized seawater and nutrients where they develop into the next stage of

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life. GTEs. During this process,

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it is critical that the containers are stored under red light.

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The red light prevents the GTEs from becoming reproductive and developing into

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spora fights the life stage that is out planted on the farm.

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During this time,

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GTEs grow vegetatively and the biomass of the culture increases impacting the

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amount of seed stringing it can one day produce.

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GTEs can be held in a lab setting like this for years.

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This means the hatchery operator has more control over the timing of seeding,

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allowing the hatchery operator to initiate seed production based on the optimal

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out planting window, improving yields,

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and making the farming calendar more predictable.

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This method of cultivation also has the potential to transfer GTEs,

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and in some cases,

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juvenile spora fights directly to the grow line through a process called direct

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seeding, which skips the seed stringing step altogether.

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Additionally,

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gatot seed stringing cultivation reduces collection pressure on wild kelp beds,

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allowing them to thrive in their natural environment.

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Whether kelp develops in the wild or in a hatchery,

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its lifecycle is the beginning of so many possibilities.

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